Scrummy Sausage Sandwich
Enjoy a deliciously simple sausage sandwich made with Hovis® Soft White bread. This recipe combines three juicy sausages with sweet caramelised red onion and fresh cherry tomatoes, all served between two slices of soft, pillowy white bread. Perfect for breakfast or a quick lunch!
Made with Hovis® Soft White Medium Sliced
Preparation time: 5 mins
Cook time: 20 mins
Serves 1
Ingredients
- 2 Slices of HovisⓇ Soft White Medium Sliced
- 3 Sausages
- 1 Red onion (thinly sliced)
- 100g Cherry tomatoes
Tip
Add some ketchup or brown sauce to give an extra boost of flavour!Method
To cook the sausages, heat the grill to high. Place the sausages on a baking tray and grill for 15 minutes or until cooked through, remembering to turn occasionally.
Meanwhile, heat olive oil in a frying pan and then add the sliced onion. Cook slowly for around 15-20 minutes or until they become soft and a golden caramel colour. Place the tomatoes in a baking tray and bake for 12-15 minutes or until blistered. Set aside to cool.
To serve, butter the HovisⓇ Soft White and then place the sausages on top, cover with the onions and tomatoes and the second slice of bread. Serve immediately.
